Meat Manufacturing Labeling Course

Course Overview

Designed for Meat Manufacturing Labels in accordance with Regulation (EU) No 1169/2011 of The European Parliament and of the Council of 25 October 2011 on the provision of food information to consumers, amending Regulations. This short Accelerator programme is designed to equip all participants with the labeling requirements for meat manufacturing.

Topic Areas Covered:
  • What has changed with the legislation
  • The mandatory requirements
  • The general requirements
  • How to indicate the required information on your label

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